Viticulture data
Growing area: Paks
Determinative soil type: humus carbonated brown forest soil
Age of the grapevines: 30 years
Loading of the grapevines: 2-4kg
Date of harvest: 29th of September 2020. 15th of August
Winery information
Fermentation: in container, inoculated
Aging: steeltank, sur lie
Maturation length: 1.5 months
Date of botteling: 15. October 2020.
Analytics
Sugar content: 0,6 g/l
Alcohol content: 11,% vol.
Titrateable acid content: 5,4 g/l
Sugar free extract content: 19,6 g/l
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