VITICULTURAL DATA
Production area: Siklós
Dune: Makár, Városhegy
Determinative soil type: humus carbonated brown forest soil eradicated in many places up to C level
Grape varieties and their proportion: Cabernet franc 100%, Clone Makár E11, Clone City Hill 214
Age of the grapevines: 6-10 years
Loading of the grapevines: 1,2 kg
Date of harvest: The of 25th of September 2017 Sept. 29. september 29.
WINERY INFORMATION
Fermentation: in container, inoculated
Aging: 50% in barell and 50% in steeltank
Size and age of barells: French oak, repeatedly used – from Burgundy ; 228 l
Duration of aging: 8 months
Date of botteling: 05. August 2018 08.05.
ANALYTICS
Sugar content:1,4 g/l
Alcohol content: 14,0 %
Titrateable acid conten: 5,7 g/l
Sugar free extract conten: 28,9 g/l
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